Roasted Broccoli quinoa salad
Broccoli is a nutritious powerhouse packed with vitamins, minerals, fibre, and antioxidants. Combining it with Quionas, which is a great source of many essential elements like folate, magnesium, zinc, iron, fibre, and protein, makes for the ideal meal.”
- 1 cup Quinoa, cooked
- 2 cup Roasted Broccoli
- 2 cup Spinach chopped
- 1 Onion, chopped
- 1 tbsp Olive Oil
- 1 Lemon, juiced
- 1/3 cup Pistachios, chopped
- 1/4 cup Feta Cheese, crumbled
- Black Pepper
Fill a big bowl with the 1 cup of cooked quinoa.
Add 2 cups of roasted broccoli, 2 cups of chopped spinach, 1 chopped onion, 1 tablespoon of extra virgin olive oil, and 1 chopped, juiced lemon.
Toss these ingredients together with a help of a wooden salad ladle
Crumbled 1/4 cup Feta cheese and 1/3 cup pistachios
Finish by adding salt and pepper. Enjoy a healthy meal!